Built for hospitality.
Book your 1:1.
The procurement and AP platform trusted by Accor, IHG and Marriott. Meet us at Booth #3715 and see what 25 years of hospitality-only focus looks like.
Trusted by hospitality operators worldwide
Three things that change how you run F&B
PurchasePlus was built for hospitality and nothing else. Every feature exists because a hotel group asked for it.
Procurement control
Stop maverick spending before it reaches the supplier. Lock ordering to approved catalogues at every touchpoint.
- Hard-lock to pre-approved catalogues
- Multi-tier approval workflows
- Full timestamped audit trail
Procurement win
Unauthorized orders stopped at source
Real-time F&B visibility
Live food and beverage gross profit across every property, updated in real time, not at month end.
- Live COGS across every outlet
- Automated price variance alerts
- Multi-property P&L dashboard
Finance win
Month-end takes hours, not weeks
AP automation
99% accuracy on AI invoice processing with 90% straight-through rates. No manual rekeying.
- AI-powered 3-way matching
- 90% straight-through processing
- 75% reduction in AP costs, year 1
Operations win
1 FTE saved per 2,000 monthly invoices
Every order under your control
Maverick spending and fragmented purchasing are the primary killers of hospitality margins. PurchasePlus enforces your policy at every touchpoint, from first order to final approval.
Policy-compliant ordering across your portfolio
Close month end weeks faster
PurchasePlus processes over 40 million invoices a year across global hospitality. That dataset powers an AI that handles the work your team does manually, at 99% accuracy.
Average reduction in AP processing costs within year one
Real-time F&B gross profit
Stop waiting for month end to know your numbers. PurchasePlus delivers live food and beverage cost data across every property, updated as inventory moves.
Live gross profit visibility across your entire property portfolio
Meet us at Booth #3715
San Antonio, June 15–18. Our team is here to talk procurement, AP, and what a 25-year hospitality-only focus actually looks like in practice.
Let's talk transformation
Pick a time that works for you. Appointments at Booth #3715 are limited.